Celebrating large farmers markets is something we tend to get behind. Huge varieties of produce, many fellow-minded people (and dogs) all around you. We tend to like to do things in large groups as a way of proving that we aren't the only ones.
And in this trip to Toronto, I certainly visited the shrine known as St. Lawrence Market. I also went on Saturday, so I saw the North market as well. Tons of incredible locally grown food as far as your eye wanted to wander.
But I also gained joy and satisfaction from a tiny farmers market I stumbled upon at Bloor and Borden. Torontonians know Bloor Street, a major east-west street north of the downtown core that runs along the underground Green subway line. Few might know Borden as a side street.
On Wednesdays, there is a farmers market in a parking lot. It's pretty small, not that many booths. And a Wednesday late afternoon market isn't in the most popular time.
But if you take a chance, you would be surprised. Fresh fruit and vegetables, plenty to choose from, cheeses, baked goods, and a cart that sold its well-grown beef either raw to take home and cook or they will cook it for you.
I walked away with pickling cucumbers, wild blueberries, and an all-beef hot dog grown locally. Imagine what I would have had if I weren't on vacation.
At home, we have a Wednesday late afternoon market, so I have a bond with that time slot. Ours is a block long, not all that visible from many arteries in that area. But the market always has a lot of people checking it out.
Farmers markets don't have to be huge to have an impact on a community. The tiniest market can make a difference, especially if you notice them and appreciate what they do. They won't always have the fanciest wares, but they will make your life happier.
And if you walk to these local markets, you leave an even lighter carbon footprint than taking public transportation.
wow that a great market!.i cant wait. ill go there for buy different fruits and veggies.
Posted by: M Advice | September 19, 2010 at 10:31 PM