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November 30, 2010


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Melissa Joy Dobbins

Thanks for the kind introduction! I look forward to some dialogue and future posts!

Chad Rubel

Thanks for being a part of the blog. Definitely would like to see more dialogue and future posts in the times ahead.

Jenny Jordan

It really does help to have such quality information delivered by the likes of Melissa Dobbins as it not only educates but brings further awareness of diabetes to the general public. This information remains vital in the help for early diagnosis.

Thank you for allowing my comment I wish you every success!


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My typical breakfast

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    There is no right way to finding the balance of food, just your way. My typical breakfast is whole wheat spaghetti with homemade sauce, sautéed mushrooms, and a naturally low-fat Italian cheese sprinkled on top. Works for me.


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