Podcast: Guy Fieri and his new $80 million Food Network deal

June 04, 2021

Podcast: Guy Fieri and his new $80 million Food Network deal

After receiving $50 million in last contract, @FoodNetwork is giving @GuyFieri 3 years for $80 million. #Flavortown getting gold-plated streets?? Then again, more of a fan of @LauraCalder. https://t.co/g4Fz2s0UH9
— Chad Rubel (@balanceoffood) May 25, 2021

Guy Fieri — of the spiky blonde hair and pants that aren't short or long — recently signed a new deal with the Food Network: 3 years, $80 million.

We decided to go back to the podcast format to say a few words about Fieri and the value he brings.

Enjoy the podcast (approximately 5:15 in length).

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Posted at 06:50 AM in advice, podcasts, reality TV, television | Permalink

Tags: Albert Einstein, Alex Guarnaschelli, American Dream, American palette, Beat Bobby Flay, Bobby Flay, cake wars, celebrity restaurant, Chuck Hughes, Cooking Channel, cooking show, Diners Drive-ins and Dives, Discovery, Discovery +, Flavortown, Food Network, French Food at Home, French fries, game shows, Garde Manger, genius, Guy Fieri, Guy's Grocery Games, high-fructose corn syrup, hot dog, Iron Chef America, Jay Leno, Laura Calder, lobster poutine, macaroni, Michael Simon, Montreal, National Restaurant Association, nutrition, Old Montreal, pancake batter, poutine, reality show, Restaurant Employee Relief Fund, restaurant workers, streaming service, taste buds, The Next Food Network Star, Triple D

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Balance of Food

Most people eat some combination of food that is good for them and food that tastes good. Finding the balance between the two is a lifelong journey. This is the story of that struggle.

June 04, 2021